Blueberry Jam with a hint of Lavender

How to Use Blueberry Jam with a Hint of Lavender

For a Classic Spread – Enjoy on Breads & Pastries

Spread a generous layer of jam onto toast, croissants, scones, or crackers for a delightful burst of fruity sweetness with a floral hint.

For a Gourmet Breakfast – Elevate Your Yogurt & Oatmeal

Stir a spoonful of blueberry lavender jam into yogurt, overnight oats, or porridge for a naturally sweet and aromatic flavor boost.

For Baking & Desserts – Add a Unique Twist

Use as a filling for pastries, cakes, or cookies, or drizzle over pancakes and waffles for a deliciously fragrant treat.

For Cheese Pairing – Create a Flavorful Combination

Pair with soft cheeses like brie, goat cheese, or cream cheese on a charcuterie board for a perfect balance of sweet and savory.

For Beverages – Stir into Teas & Cocktails

Mix into herbal teas, lemonades, or cocktails for a subtle floral-fruity infusion that enhances your drinks.

Pro Tip: Experiment with Flavor Pairings

Try blending the jam with whipped cream or cream cheese for a smooth, decadent spread perfect for special treats.

Frequently Asked Questions About Blueberry Jam

1. Is blueberry jam good for you?

Yes, blueberry jam can be a healthy addition to your diet when consumed in moderation.

Blueberries are rich in antioxidants, vitamins, and fiber, which can contribute to overall health. When paired with a hint of lavender, our jam not only delivers a burst of flavor but also offers potential calming benefits from lavender.

2. Does blueberry jam need pectin?

No, our Blueberry Jam with a Hint of Lavender doesn’t require additional pectin.

Blueberries contain natural pectin, which helps the jam set without needing any added thickening agents. This ensures a smooth, naturally thick consistency.

3. What is the ratio of sugar to berries when making jam?

The ratio of sugar to berries is carefully balanced for both flavor and preservation.

For preservation purposes, our jam contains just enough sugar to naturally preserve the fruit, ensuring a long shelf life without the need for artificial additives or preservatives. This helps maintain the natural flavor of the blueberries and the delicate hint of lavender.

4. Is homemade jam healthier than store-bought?

Yes, homemade jam is often healthier than store-bought varieties.

We create our jams in a professional kitchen using small-batch methods, ensuring high-quality ingredients and meticulous care in every jar. Our approach gives you the homemade taste and feel, without the need for artificial preservatives, making it a healthier choice.

Did you know Blueberries Nutrition Facts?